Millions of sandwiches sold, thousands shipped. 75+ years of experience. The best cheesesteak in Philadelphia.
We use 100% domestic rib-eye steak that is perfectly marbled and tastes phenomenal. With bread baked fresh daily, and over 75 years of experience added in, you’re not only getting an authentic cheesesteak – you’re getting the best.
Campo’s legacy started in 1947, and our dedication to quality makes ours the Best cheesesteak in Philly. Located on America’s most historic mile, Campo’s Deli has an indoor dining room and outside seating on our sidewalk cafe. We offer a kids menu, and also have a rotating list of beers ranging from locally brewed craft beers to the oldest brewery in America. Stop in for a steak and a brew, we’d love to have you!
Specialty Cheesesteaks, Hoagies, and More
The Hoagies that made us famous, rib eye cheesesteaks, roast pork black angus burgers, and Cooper sharp cheeseburgers!
In 1992 then-mayor of Philadelphia Ed Rendell declared hoagies the “official sandwich of Philadelphia”, and Campo’s diverse menu of hoagies and sandwiches will make you understand why.
The Italian Special is the hoagie that made Campo’s famous. Made from Dilusso salami, ham capicola, peppered ham, pepperoni, prosciutto and provolone, this sandwich is guaranteed to make your mouth water!
Campo’s Mama Mia is an old-style hoagie with a ROBUST taste! Sharp Provolone, hot soppressata, old-fashioned capicola, prosciutto, hot or sweet roasted peppers.
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The Stockyard, a one-of-a-kind cheesesteak, comes with chicken, and is cooked in all the oily goodness of pepperoni, bacon, and fried onions. Not to mention the mascarpone cheese spread on the roll.
The Heater The official cheesesteak of the Philadelphia Phillies. Ribeye steak and jalapenos, cooked in Buffalo wing hot sauce and covered in jalapeno cheddar. A masterpiece.
Download our full menu (pdf)
Homemade Specialties
In the back of the house, our kitchen is turning out hearty soups, broccoli rabe, salad dressings, cannoli, long hots, and the best meatballs and red gravy you will ever have!
Our original Roast Pork is Philly’s true gift to the sandwich world! It may not get national recognition, but locally the fanbase is die-hard! Campo’s pork shoulder is slow-roasted for eight hours and pulled apart with a spoon before getting a dose of provolone and your choice of peppers and rabe or spinach.
Out of town? We ship nation-wide through Goldbelly
Gluten Free and Vegan Options
Campo’s is also proud to offer an assortment of vegan, vegetarian, dairy-free, and gluten-free options for many of our classic menu items. We have dairy-free cheese so everyone can still try one of our award-winning cheesesteaks! We have gluten free dessert and even gluten free beer!
Local Beer and Favorites
Finding good partners is the key to success in anything: in business, in marriage, and, especially, in food. The beer and beverages we serve at Campo’s are all sourced from our local Philly partners, including Yard’s Brewing Co., Yuengling and Liberty Coke.
Check out our beer list
